This week started the best way it could – with afternoon tea at Corinthia Hotel London. Fiona from London Unattached had invited me to try their new Childhood Memories afternoon tea menu which is the creation of the hotel’s new head pastry chef Sarah Barber and which is designed to turn back the clocks to remind us of our favourite childhood treats.
Afternoon Tea at Corinthia Hotel London

And I can’t think of a more luxurious setting for such a wonderful idea.
Afternoon Tea at Corinthia Hotel London

When Fiona arrived we were served a glass of Laurent-Perrier Rosé each. You also have the choice of Laurent-Perrier Brut or no Champagne with your afternoon tea.

Afternoon Tea at Corinthia Hotel London

But for me, I was thinking pink with all the fun cakes on their way. Afternoon Tea at Corinthia Hotel London

The Childhood Memories afternoon tea started with a selection of sandwiches that included: Loch Var smoked salmon, cream cheese and chive coronation chicken; egg mayonnaise and watercress; Mrs Kirkham’s Lancashire cheese and piccalilli roast beef and creamed horseradish; as well as Severn and Wye Smoked Trout and Cucumber. All of the finger sandwiches were very good; the fillings tasty.

Afternoon Tea, Corinthia Hotel London

As for the scones, faultless. And whilst I normally enjoy clotted cream and jam on my scones, I don’t think I have ever tried afternoon tea where I decided to abandon any guilt of indulgence as much as I did on Monday because the clotted cream was divine. Normally one spoonful is enough but in this case I felt the need to keep my scone topped up.

Afternoon Tea at Corinthia Hotel London

After the scones, we moved onto the cakes which included a Snickers slice with peanut mousse, tanariva and aerated salted caramel; a Crunchy Toffee Cream; and a Strawberries & Cream tart with wild strawberry mousseline and lemon curd.

Afternoon Tea at Corinthia Hotel London

On the other plate there was the BFG cake which was a chocolate cherry gateaux with kirsch chantilly and kirsch cherries; a Jaffa Cake; a Rose Choquette with raspberry lychee cremeux, rose choux bun, and crystallised roses; as well as a Bubblegum Macaron covered in hundreds and thousands.

Afternoon Tea at Corinthia Hotel LondonAll of the English Tea Fancies were divine, so much so it would have been a sin to not try every single one of them. The Snickers (formerly known as a Marathon bar) was sublime; light in texture and wholly reminiscent of what it is supposed to taste like. The Bubblegum Macaroon truly tastes like bubblegum sparking nostalgia in a most enjoyable way. And as for the BFG? Anything with a slice of Roald Dahl gets my vote and especially if it tastes as delicious as this.

As for my pot of tea, I enjoyed the Dragon Phoenix Pearl Falls which is a jasmine tea blended with jasmine flower. Wonderful!

Overall the Childhood Memories afternoon tea is very similar to the hotel it is served in. There is a real pleasure in looking at it; time stands still to allow you to savour every detail; and by the time you walk away, you know you’ve just experienced one of the best. And I have no reservations in recommending this fantastic menu.

Childhood Memories Afternoon Tea is served in The Lobby Lounge at the hotel until 31st August and is priced from £50. For further information please visit Corinthia Hotel London’s website.

Disclaimer: Fiona and I were guests of Corinthia Hotel London and I would like to thank them for an exceptional afternoon tea as well as a fantastic start to the week.

Last week I met up with Fiona for afternoon tea at The Rosebery inside the Mandarin Oriental in Knightsbridge. I’d been to the hotel a few times, either to Bar Boulud, the Mandarin Bar or their spa. But this was the first time I had visited The Rosebery itself.

Afternoon Tea at The Rosebery, Mandarin Oriental

When you enter the hotel, its dark rich interior doesn’t prepare you for the spectacular light and modern design of The Rosebery. Afternoon Tea at The Rosebery, Mandarin Oriental

From the corridor, the lights were the first to impact on me and walking inside I was struck by the huge sense of space. The tall windows and the unfussy furniture gives The Rosebery’s rooms a sense of comfort and style to relax in.Afternoon Tea at The Rosebery, Mandarin Oriental

Fiona and I were, in our general fashion, the first to arrive. This makes it great for us to take photos and to soak up the feeling of the place before it fills up, which The Rosebery did. By the time we left, there were friends, families and men in suits enjoying afternoon tea or some other wonderful treat from The Rosebery’s menu.Afternoon Tea at The Rosebery, Mandarin Oriental

As for Fiona and I, we were here for the afternoon tea which we both thoroughly enjoyed. Afternoon tea is served with a glass of Ruinart Blanc de Blancs. Or you could have either a glass of Ruinart Rosé or Krug Grande Cuvée if you prefer.

Afternoon Tea at The Rosebery, Mandarin Oriental

The selection of homemade pastries included an amber pyramid with floral essence, a meringue basket with berry cremeux, lilac macaron with chocolate ganache and violet petals, choux éclair with mint and coconut filling, and a white chocolate dome with jasmine.

Afternoon Tea at The Rosebery, Mandarin Oriental

The sandwiches were a real delight too. The bread was wonderfully light and the fillings so delicate yet tasty. I hadn’t had any lunch by the time I arrived so I enjoyed two servings of sandwiches which I had no problem doing so. These sandwiches were testament to how difficult it is to get it completely right. Sandwiches are a staple, they’re everywhere, so just like coffee it’s easy to just consume something for the sake of it. But when you do come across some that are this good, it really feels like a treat.

The fillings on this plate included slow roasted organic chicken and buttered corn, smoked salmon tartar with crème fraîche and dill, Cotswold egg and mustard cress, cucumber and cream cheese, Portland crab and crayfish fondue on brioche and Wiltshire cured ham and heritage tomatoes. A great selection.

Afternoon Tea at The Rosebery, Mandarin Oriental

And as much as the food is good here, I also enjoyed the fine details of The Rosebery. This amber apple that hangs off the stand on which the afternoon tea plates sit … Afternoon Tea at The Rosebery, Mandarin Oriental

… as well as the beautiful designs on the crockery that arrived on the table.
Afternoon Tea at The Rosebery, Mandarin Oriental

But most of all, I enjoyed the madeleines on this plate which were easily the best I’ve ever had. So wonderfully moist and flavoursome, it feels difficult to go back to the run-of-the-mill.Afternoon Tea at The Rosebery, Mandarin Oriental

As for the scones, I’m not a huge expert on scones but I know good scones are hard to find. These were balanced in their texture and moistness. And they were very easy to enjoy.Afternoon Tea at The Rosebery, Mandarin Oriental

The tea I chose was an apricot white tea, which was divine both in taste and aroma.

Afternoon Tea at The Rosebery, Mandarin Oriental

I also sneaked in a soya flat white which complimented my macaron very well. Afternoon Tea at The Rosebery, Mandarin Oriental

When it comes to afternoon tea the experience is made up of the setting as well as the food and drink. And when it comes to The Rosebery, I think they excel in both in spades. I wholly recommend a visit.Afternoon Tea at The Rosebery, Mandarin OrientalFiona and I were treated to complimentary afternoon tea for the purpose of this review and I would happily return as a customer.

The Rosebery, Mandarin Oriental, 66 Knightsbridge, London SW1X 7L.

Chelsea Girl

Last weekend Catherine and I headed to Mr. Fogg’s  for afternoon tea. If you’ve already read Catherine’s post you’ll know that this is somewhere we’d both been planning to go to for a while. But given that we’ve both had the busiest year, we’ve never managed to fix a date until now.

Mr Fogg's Tipsy Tea

After wandering off-piste in gorgeous Mayfair, you find yourself stepping inside one of the most charming bars I’ve been to in a long while.

The details of Mr. Fogg’s journey around the world in 80 days are imprinted on every piece of the bar’s interior. From the clock to the hint of the hot air balloon as well as various other clues that demonstrate an impressive attention to detail that makes you believe Mr. Fogg could have actually been here.

Foggs - Interior

Mr Fogg's Tipsy Tea

Mr Fogg's Tipsy Tea

Mr Fogg's Tipsy Tea

As for Catherine and I, we were here for Mr. Fogg’s Tipsy Tea and if you’ve been to Barts or Bunga Bunga, you’ll know that you shouldn’t expect the norm from the guys behind this place. And wonderfully so.Mr. Fogg's Tipsy Tea

The Tipsy Afternoon Tea starts as it means to go on, with a delicious cocktail served in a tea cup – as an aperitif. Mr Fogg's Tipsy Tea

There is a range of cocktails to choose from the menu and I had to go for the Belvoir Castle tea, simply because I loved the idea of Champagne arriving in a milk jug. That’s right, I could dictate how strong I wanted my cocktail to taste by how much Champagne I poured into my cup.

Mr Fogg's Tipsy Tea

My idea of heaven.

Mr Fogg's Tipsy Tea

The Belvoir Castle included jasmine tea infused Tanqueray No.TEN gin with rose liqueur, pomegranate juice and a splash of cherry purée, topped with Ruinart Blanc de Blancs champagne and a mist of Harry Brompton’s London Ice Tea.

Whilst catching up and sipping cocktails, the festive cake stand arrived. The cakes and pastries were all very good but …
Mr Fogg's Tipsy Tea

… what really won me over were the sandwiches. With afternoon tea, I’m used to my expectations being met or sometimes let down. But in this case they were surpassed. The fig and walnut sandwich was a clear favourite for both of us. Outstanding.Mr Fogg's Tipsy Tea

And I couldn’t help but sneak in one more cocktail before leaving, the Catherine of Braganza as a nod to my present company. 😉 This cocktail had Green Tea infused Tanqueray No.TEN gin, steeped in a teapot with Cointreau liqueur, crème de apricot and orange marmalade. Another good choice.

Tipsy Afternoon Tea is available on either Fridays or Saturdays and we were there on a Saturday. The room had a great buzz in a lounging around and drinking delicious cocktails kind of way. All the seats were taken and by 5pm the bar was already starting to get busy.
Mr Fogg's Tipsy Tea

If you’re looking for an afternoon tea with character or a good excuse to drink delicious cocktails or enjoy tasty cakes and sandwiches, I have no hesitation in recommending Mr. Fogg’s. It’s a refreshing change.

 Mr. Fogg’s,  15 Bruton Lane, London W1J 6JD.

Disclaimer: The afternoon tea was complimentary but without a doubt my opinion hasn’t been swayed. This is a great spot to try and I enjoyed every minute of it.

How many days until Christmas? Someone is counting somewhere. I’ve seen evidence on Twitter. It’s exciting and it’ll be amazing how, before we know it, we’ll be running around on Christmas Eve buying last-minute presents.

Surely that’s not just me? I’m quite the last minute shopper and when it comes down to Christmas and except for perhaps a holiday, anything to organise I tend to go with the flow. But the other week, I went along to a *drumroll* Christmas afternoon tea with a few bloggers. I say a few but there were quite a lot of us. So much so, I didn’t get to say hi to everyone. Both Selena from Oh, the places we will go! (I have to ask Selena next time I see her if her blog is reference to Dr. Seuss’s awe-inspiring read.) and Melanie from Sunny in London, did such a great job organising a fantastic afternoon tea that has raised the bar for me.

The location was Conrad London St. James, which you might have known as the formerly named Intercontinental London Westminster.

Christmas Afternoon Tea and Conrad London St. James Hotel

The setting was Christmas afternoon tea with bubbles.

Christmas Afternoon Tea and Conrad London St. James Hotel

Our price included a glass but a few of us couldn’t resist a couple more. It was very easy to get in the mood, especially given our airy and light surroundings as a harpist entertained us. (We had a room all to ourselves, it was really quite fantastic.)

Christmas Afternoon Tea and Conrad London St. James Hotel

The pastries and sandwiches all had a festive twist. And whilst I was particularly impressed with the venison bite in puff pastry, the brussel sprout palate cleanser truly surprised me because it was very pleasant and easy to enjoy.

Along with the sandwiches, which included smoked salmon & lemon crème fraîche, cured gammon & mustard as well as beetroot & spinach, I also really enjoyed the scones which arrived with clotted cream, home-made strawberry jam and blackberry curd.

And as we ate, drank and talked away, I thought the afternoon’s delights were what I saw before me. What I didn’t know – or any of us knew – was that the Christmas Snow Scene afternoon tea also included more treats. Many more treats.

Christmas Afternoon Tea and Conrad London St. James Hotel

These …

Christmas Afternoon Tea and Conrad London St. James Hotel

A closer look below. Don’t they look scrumptious? They included, a winter berry Christmas tree, a chocolate orange Battenberg present, a snowflake macaroon, a white forest yule log, Christmas postcard marshmallows, mini meringue snowmen and edible snow. Amazing.

My favourite was definitely the winter berry Christmas tree which turned out to be a mousse when you cut into it. So light and tasty, I’d left the tree until the end and ended up wishing that I had started with it.

Christmas Afternoon Tea and Conrad London St. James HotelAs far as afternoon teas go, this one exercised both imagination and great craft. And when it comes to Christmas treats, I think this would be difficult to beat. An all-round wonderful experience with great company. Win, win.

Conrad London St. James, 22-28 Broadway, London,SW1H 0BH. 

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