After the fine weekend we’ve just had, I feel inspired to write about one of my favourite places to eat. In the springtime and summer, there’s nothing I love more than to be by the river. Combine that with my love for Mexican food, Wahaca along the South Bank has become one of the first places that spring to mind when I think about somewhere to eat.
The restaurant is located inside eight shipping containers that make for a pretty interesting interior. There are two floors and you can sit outside too. My favourite part of sitting upstairs, by the window, is the view that always reminds me of how wonderful London is.
The specials on the menu change every month but if you’re not familiar with Wahaca’s food in general expect Mexican street food. The portions are generally small and good for sharing, unless you decide on something like a burrito which is filling and plenty enough for one.
If you are new to Wahaca’s menu, it might be worth trying the tasting menu for two. This allows you to try different platters to find out which one(s) you like the most. Here is a selection of dishes as examples: