This week started the best way it could – with afternoon tea at Corinthia Hotel London. Fiona from London Unattached had invited me to try their new Childhood Memories afternoon tea menu which is the creation of the hotel’s new head pastry chef Sarah Barber and which is designed to turn back the clocks to remind us of our favourite childhood treats.
When Fiona arrived we were served a glass of Laurent-Perrier Rosé each. You also have the choice of Laurent-Perrier Brut or no Champagne with your afternoon tea.
The Childhood Memories afternoon tea started with a selection of sandwiches that included: Loch Var smoked salmon, cream cheese and chive coronation chicken; egg mayonnaise and watercress; Mrs Kirkham’s Lancashire cheese and piccalilli roast beef and creamed horseradish; as well as Severn and Wye Smoked Trout and Cucumber. All of the finger sandwiches were very good; the fillings tasty.
As for the scones, faultless. And whilst I normally enjoy clotted cream and jam on my scones, I don’t think I have ever tried afternoon tea where I decided to abandon any guilt of indulgence as much as I did on Monday because the clotted cream was divine. Normally one spoonful is enough but in this case I felt the need to keep my scone topped up.
After the scones, we moved onto the cakes which included a Snickers slice with peanut mousse, tanariva and aerated salted caramel; a Crunchy Toffee Cream; and a Strawberries & Cream tart with wild strawberry mousseline and lemon curd.
On the other plate there was the BFG cake which was a chocolate cherry gateaux with kirsch chantilly and kirsch cherries; a Jaffa Cake; a Rose Choquette with raspberry lychee cremeux, rose choux bun, and crystallised roses; as well as a Bubblegum Macaron covered in hundreds and thousands.
All of the English Tea Fancies were divine, so much so it would have been a sin to not try every single one of them. The Snickers (formerly known as a Marathon bar) was sublime; light in texture and wholly reminiscent of what it is supposed to taste like. The Bubblegum Macaroon truly tastes like bubblegum sparking nostalgia in a most enjoyable way. And as for the BFG? Anything with a slice of Roald Dahl gets my vote and especially if it tastes as delicious as this.
As for my pot of tea, I enjoyed the Dragon Phoenix Pearl Falls which is a jasmine tea blended with jasmine flower. Wonderful!
Overall the Childhood Memories afternoon tea is very similar to the hotel it is served in. There is a real pleasure in looking at it; time stands still to allow you to savour every detail; and by the time you walk away, you know you’ve just experienced one of the best. And I have no reservations in recommending this fantastic menu.
Childhood Memories Afternoon Tea is served in The Lobby Lounge at the hotel until 31st August and is priced from £50. For further information please visit Corinthia Hotel London’s website.
Disclaimer: Fiona and I were guests of Corinthia Hotel London and I would like to thank them for an exceptional afternoon tea as well as a fantastic start to the week.